Clean the salt shakers and remove their lids. If the holes are large, keep them open for the stems; if not, remove the tops completely.
Arrange your flowers by cutting stems to fit each shaker. Mix heights and textures such aas tall lavender, leafy greens, and smaller filler blooms create a fuller look.
Fill each shaker with your chosen flowers, then tie a piece of jute twine around their necks for a cozy farmhouse touch. You can knot them individually or tie all together for one bundle.
Place a layer of moss or faux grass in your tray or wooden bowl, then set the shakers snugly inside. Adjust the flowers until they fan out naturally.
For extra charm, lightly distress the tray or base with white paint for a weathered look.
