If you love the idea of handmade ornaments that double as natural air fresheners, this project will be a favorite.

Imagine the glow of your Christmas tree lights bouncing off a circle of dried orange while cinnamon sticks radiate outward like sunbeams.

The bay leaves add a touch of earthy green, turning this simple ornament into a tiny holiday wreath with scents that carry memories of winter evenings, spiced tea, and festive gatherings.

Materials Needed

• 6-8 cinnamon sticks (each about 4 inches long)
• 1 dried orange slice (2.5-3 inches in diameter)
• 6-8 dried bay leaves (each about 3-4 inches long)
• 2 wooden beads (0.75-1 inch in diameter)
• Jute twine (12-15 inches)
• Hot glue gun and glue sticks
• Scissors

Step-by-step Guide

Step 1: Cut a piece of jute twine about 12 inches long and thread one wooden bead through it.

Then tie a knot at the end so the bead stays in place, leaving a loop for hanging.

Step 2: Lay your cinnamon sticks out in a starburst pattern, overlapping slightly at the center.

Next, you use a small dab of hot glue to secure them together.

Step 3: Once the cinnamon base is secure, tuck the bay leaves between the sticks.

Space them evenly so they look like green rays peeking out. You can also use a little glue on the stem end of each leaf to hold them.

Step 4: Glue the dried orange slice right in the center, covering the joined ends of the cinnamon sticks and leaf stems. Press firmly for a few seconds so it sets.

Step 5: Thread the other bead onto the hanging twine end (optional, for balance), and secure with a knot.

Step 6: Hang your ornament on the tree, where it will spread both beauty and fragrance.

Tip:

If you want the scent to last longer, refresh the cinnamon sticks and orange slice with a drop of clove or orange essential oil before hanging.