Imagine gathering at the table where a Christmas tree made of dried oranges shines in front of you.

The bright citrus slices glow like ornaments, while cloves and cranberries act as garlands, weaving through each layer.

At the top, cinnamon sticks hold everything together, just like the tree topper on a real holiday fir.

This platter feels joyful and handmade, a reminder that the simplest things can create the warmest memories.

Materials Needed

• 12-15 dried orange slices (2-3 inches each)
• ½ cup dried cranberries
• 2-3 tablespoons whole cloves
• 1-2 cinnamon sticks
• Large platter or tray (preferably white, tree- or oval-shaped)
• Fresh evergreen sprigs (optional)

Step-by-step Guide

Step 1: Place your platter on the table and decide the direction of your tree (point at top, base at bottom).

Step 2: Start with 5-6 orange slices at the base, slightly overlapping them to form the bottom row of the tree.

Step 3: Add the next row with fewer slices, continuing upward and narrowing the shape until you reach the top.

Step 4: Between each row, sprinkle dried cranberries and whole cloves to mimic garlands and add fragrance.

Step 5: Place a cinnamon stick vertically at the bottom to serve as the tree trunk, and another across the top row as a topper.

Step 6: Garnish with evergreen sprigs or baby’s breath around the edges for a fresh, natural frame.

Step 7: Set the platter in the center of your table as a seasonal focal point.

Tips:

This makes a stunning edible arrangement if you swap dried slices for fresh oranges. Guests can pull from the platter while enjoying holiday drinks or cookies.