6 Surprising Health Benefits of Garlic Scapes You Didn’t Know About

Garlic scapes might not be as well-known as garlic bulbs, but these curly green shoots have powerful benefits. If you're unfamiliar with them, you're in for a treat.

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Not only do they add a unique garlic flavor to your dishes, but they also boast impressive nutritional properties that can support your overall health.

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#1. Support Your Immune System

Garlic scapes are rich in vitamin C, which C helps your body fight off infections by supporting the production of white blood cells.

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Just 100 grams of garlic scapes provide around 25% of your daily recommended intake of this essential vitamin.

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Moreover, garlic scapes contain sulfur compounds like allyl sulfides, which have antimicrobial properties that further enhance your body's defense system.

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Studies, like one from The Journal of Immunology, show that garlic's natural compounds can improve your immune response.

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#2. Boost Heart Health

Garlic scapes are heart-friendly thanks to their sulfur compounds and high potassium content. These compounds help lower blood pressure by relaxing blood vessels and improving circulation.

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Furthermore, potassium balances sodium levels in the body, helping to regulate blood pressure naturally.

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Research in The American Journal of Clinical Nutrition suggests that garlic and its derivatives can help lower cholesterol, thereby reducing the risk of cardiovascular diseases.

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You can enjoy the benefits of garlic scapes in your diet by adding them to your meals regularly.

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#3. Promote Detoxification

Garlic scapes contain sulfur compounds that enhance the liver’s ability to flush out toxins from the body. In addition, these compounds help protect liver cells from damage.

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According to a study published in The Journal of Agricultural and Food Chemistry, garlic’s sulfur content is particularly beneficial for detoxifying harmful substances.

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Including garlic scapes in your diet can help you maintain a healthy liver and a toxin-free body.

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#4. Improve Bone Health

Garlic scapes benefit bone health thanks to their combination of antioxidants and sulfur. These nutrients help strengthen bones by supporting the body’s ability to retain calcium.

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A study from The Journal of Medicinal Food found that garlic compounds play a role in reducing bone density loss and may lower the risk of osteoporosis.

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So, if you're looking to maintain strong and healthy bones, adding garlic scapes to your diet could be an excellent move.

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#5. Aid in Digestion

Garlic scapes are a good source of fiber, which is essential for maintaining a healthy digestive system.

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A high-fiber diet helps promote regular bowel movements and supports gut health by fostering the growth of beneficial bacteria.

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Just 100 grams of garlic scapes contain about 2 grams of fiber, which contributes to overall digestive well-being.

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#6. Help Prevent Cancer

Garlic scapes contain organosulfur compounds, such as diallyl sulfides, that have been shown to have anti-cancer effects.

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These compounds may help prevent the development of certain cancers by inducing the death of cancerous cells.

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Research published in Phytotherapy Research demonstrated that the sulfur compounds found in garlic have potential protective effects against cancers like colorectal and stomach cancer.

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By incorporating garlic scapes into your meals, you could give your body an extra line of defense against cancer development.

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How to Use Garlic Scapes

You can easily incorporate garlic scapes into your diet in a variety of delicious ways:

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  • Roast or sauté them as a side dish or add them to stir-fries.
  • Blend them into a pesto for a garlicky twist on your pasta or as a topping for grilled meats.
  • Chop them finely and add them to soups, salads, or omelets for a mild, garlic-like flavor.
  • Grill or pickle them for unique snacks or garnishes. To keep them fresh, store garlic scapes in the fridge for up to two weeks or freeze them for long-term storage.
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Cautions and Precautions

While garlic scapes are generally safe, they can cause mild digestive discomfort in some individuals, particularly if consumed in large amounts.

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If you are prone to bloating, gas, or heartburn, it’s best to start with small servings and see how your body reacts.

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Additionally, if you are on blood-thinning medications like warfarin, consult with your healthcare provider, as garlic can have a mild blood-thinning effect.

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Disclaimer

This article is intended for informational purposes only and should not be considered medical advice.

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Always consult your healthcare provider before making any significant changes to your diet, especially if you have pre-existing health conditions or are taking medication.

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